From 12 September to 12 October, tropical butterflies will once again be moving into the Glass House in the Wuppertal Botanical Garden. The show,…
Observe and marvel: butterfly exhibition in the Wuppertal Botanical Garden

There is not only thunder and lightning in the skies above Wuppertal, but also in the high-voltage laboratory at the University of Wuppertal. On…
Open the doors with the mouse in the high-voltage laboratory at the University of Wuppertal

From Wednesday, 27 August at 10 a.m., pupils from Year 7 can once again register for the popular courses at the Bergisches Schul-Technikum (BeST).…
Registration starts tomorrow: New course programme of the zdi centre BeST online from 27 August

Whether IT specialist in system integration, digital and print media designer or materials tester in metal technology - the university of Wuppertal is…
New trainees start their careers at the BUW

How can artificial intelligence (AI) support the work of citizens' councils? Scientists at the University of Wuppertal are currently investigating…
Working for more political participation - researchers investigate AI in citizens' councils

Artificial intelligence is changing our everyday lives as well as the way we research, teach, collaborate and communicate. This change can also be…
Invitation to the first KI-BBQ for all university employees

At the beginning of the 1950s, the Institute for Social Research (IfS) launched one of the most elaborate empirical studies in German sociology: the…
"The post-Nazi society": major study from the 1950s to be made digitally accessible and researched

Aleyna Yildirim is studying industrial engineering and management, specialising in electrical engineering at the University of Wuppertal. In the…
Career Story with Aleyna Yildirim: Gaining experience takes centre stage

At the end of 2024, the German Research Foundation approved the Collaborative Research Centre "Port-Hamiltonian Systems" at the University of…
Utilising potential to the full: Port-Hamiltonian Institute founded

The serial production of liquorice began in Germany 100 years ago. Julia Bornhorst is a food chemist at the University of Wuppertal and knows what is…
From the root to the cult snail - the history of liquorice